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Candy is universal — from the narrow streets of Varanasi to the neon-lit stores of Tokyo. But how it’s made, gifted, and enjoyed varies beautifully across cultures. In many places, candy is more than just a treat — it’s a symbol of joy, luck, love, or even respect. Let’s take a trip around the globe … Read more

Whether it’s a juicy toffee, a fizzy cola pop, or a tangy tamarind chew — there’s something magical about candy. But have you ever stopped to ask: Why do we crave sweets so much? What happens inside our brain when we eat them? The answer isn’t just “because it tastes good.” There’s actual neuroscience and … Read more

Lollipops are one of the most iconic and beloved forms of candy—simple in shape but rich in variety and flavor. From birthday party treats to impulse buys at the grocery counter, these colorful sweets have earned their spot as a global favorite. But have you ever wondered what goes into making a lollipop or why … Read more

From childhood treats to global exports, the world of confectionery is as colorful as it is delicious. Behind every lollipop swirl or candy crunch lies an entire process of manufacturing, creativity, and flavor innovation. Let’s explore the fascinating world of confectionery manufacturing and the vast variety of candies and lollipops that make this industry a … Read more